Crab pasta bake recipe

I have been trying to make this wonderful looking seafood lasagna for 2 weeks.  Last week the  store did not have the lasagna noodles.  This week the baking time needed was impeded.  So I decided to try a variation, and I think it turned out quite well.  And instead of baking, I did it all in the microwave, which saved a lot of time.

Crab Pasta Bake

12 oz crab, imitation ok, chopped

1 can cream of mushroom soup

1 1/2 cups cottage cheese

8 oz pasta

1 cup celery, chopped

1/2 cup mushrooms, chopped

1/2 cup milk

1 tps galic salt

1 cup mozzarella cheese, grated

Cook pasta in a casserole dish in the microwave, 11 minutes.  Drain.

While pasta is cooking, saute celery and mushrooms in 1T oil.

Combine in a mixing bowl, soup, cottage cheese, milk and crab meat.

Drain pasta, combine all ingredients back in casserole.  Cover and heat in microwave, about 5 minutes. Top with cheese.  Serve.

Let me know what you think.

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About Dee Wolters

mama to 4 wonderful kids. live on a farm and raise sheep
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